Bartender and Waitress
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Greenios is a vegan gourmet burger, and more restaurants are opening soon in Houston, TX.
We are currently seeking a team-oriented individual dedicated to providing friendly and exceptional guest service while displaying a positive attitude when interacting with customers and other team members.
We want our restaurant to have a fun and engaging atmosphere.
We are seeking passionate individuals with hospitality in their souls.
We offer competitive pay, flexible shifts, excellent training, advancement potential, free food for performance, daily meal discounts, gift cards, weekly contests, cash prizes, and days off on Thanksgiving and Christmas.
You will love working at Greenios just as much as we are going to love to have you as part of our team.
Essential Functions· Providing professional, personalized and friendly guest service· Showing excitement and enthusiasm· Demonstrating great salesmanship· Using the POS system effectively.
· Cash handling· Recognizing First-Time Guests· Exhibiting teamwork· Making sure our guests never have to ask for anythingRequirements· Must be at least 16 years of age· Restaurant experience preferred but not required.
· High School Diploma or equivalent required.
· Passion for the business, compassion for people· Self-motivated, Highly Energetic, goal-oriented and dependable· Actively listen to others and ask questions to validate understanding· Ability to understand verbal and written English· Basic math skills· Must be able to work a flexible schedule, including weekends, nights, and holidays· Must be willing to work extended periods of time· Comfortable lifting 50 lbs.
, bending and twisting· Food handler certifiedJob Types: Full-time, Part-timePay: $7.00 - $15.00 per hourBenefits:401(k)Employee discountFlexible scheduleHealth insuranceLife insurancePaid time offPhysical Setting:Casual dining restaurantFast casual restaurantFine dining restaurantSchedule:8 hour shiftDay shiftMonday to FridayNight shiftWeekend availabilitySupplemental Pay:TipsCOVID-19 considerations:All employees must take a weekly Covid 19 test, wear a face mask and gloves when speaking to customers and serving food.
Experience:Restaurant experience: 1 year (Required)Shift availability:Day Shift (Preferred)Night Shift (Preferred)Overnight Shift (Preferred)Work Location:One locationWork Remotely:No