Team member/cashier

The Poke Co.

Norwalk, CA Part-time Posted Feb 26, 2026

17.75 an hour

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Job Description

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Ability to build rapport with guests

Ability to thrive in a fast-paced environment

Ability to multi-task

Excellent verbal communication skills

Must be able to stand/lift/bend/ without any assistance

Must be able to lift 50 lbs unassisted

Must be 18 years or older or graduated from high school.

Must be able to work some lunch shifts on weekdays.

About The Poke Co.
• *Specialties:** We create outstanding handcraft poke bowls, featuring our exclusive gourmet sauces that elevate every bite. **History:** Founded in 2016, The Poke Co. began its journey with a flagship location in the dynamic downtown Fullerton, Orange County. Our unwavering commitment to quality and service has fueled our expansion throughout LA and San Diego County, supported by a truly exceptional team that shares our vision. **Goal:** With decades of combined expertise in the restaurant industry, we recognized the rising demand for healthy eating and confidently embraced the poke trend. Our mission is clear: to deliver fresh, nutritious meals that are both fast and affordable. We are passionate about empowering our customers to make healthy choices without compromising on flavor or convenience.

Qualifications

  • Previous experience in customer service, food service, or other related fields
  • Ability to build rapport with guests
  • Ability to thrive in a fast-paced environment
  • Ability to multi-task
  • Excellent verbal communication skills
  • Must be able to stand/lift/bend/ without any assistance
  • Must be able to lift 50 lbs unassisted
  • Must be 18 years or older or graduated from high school
  • Must be able to work some lunch shifts on weekdays
  • Founded in 2016, The Poke Co

Benefits

Responsibilities

  • Greet and make all guests feel welcome at the restaurant
  • Take, make, and give out food and beverages to guests or drivers
  • Explain to guests about menu items
  • Respond to guest inquiries and requests in a timely fashion
  • Perform other restaurant duties as assigned