Server / Waiter

Chili's

Palm Beach Gardens, FL Part-time Posted Mar 22, 2026
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Job Description

 with options for part-time or full-time roles
- Opportunities for professional growth
- An upbeat and supportive work culture and team environment.

Responsibilities

- Extend warm and tailored service to every guest
- Familiarize yourself with our menu to provide effective guidance to guests
- Oversee opening and closing processes
- Collaborate with team members to ensure guest satisfaction
- Demonstrate flexibility to work according to various schedules, including weekdays, weekends, and holidays.

About us

Born in 1975 in Texas, our brand has earned a reputable position in the casual dining industry. Our signature dishes include Big Mouth burgers, house-smoked ribs, vast-variety fajitas, and hand-shaken margaritas. Our long-standing culture of exceptional service, hospitality, and social contribution fuels our unwavering dedication to provide an outstanding dining experience for every guest, every time.

Requirements

- Possesses a positive demeanor and displays politeness towards customers and team members
- Applicants must be at least 18 years old to be eligible
- Shows the capability to multi-task and stay efficient in a high-energy, fast-moving environment
- Proactively personalizes experiences for each guest
- Experience in a similar role is not mandatory.

Qualifications

  • Possesses a positive demeanor and displays politeness towards customers and team members
  • Applicants must be at least 18 years old to be eligible
  • Shows the capability to multi-task and stay efficient in a high-energy, fast-moving environment
  • Proactively personalizes experiences for each guest
  • Experience in a similar role is not mandatory

Benefits

  • Hassle-free application and onboarding process
  • Adaptable work schedule, with options for part-time or full-time roles
  • Opportunities for professional growth
  • An upbeat and supportive work culture and team environment

Responsibilities

  • Extend warm and tailored service to every guest
  • Familiarize yourself with our menu to provide effective guidance to guests
  • Oversee opening and closing processes
  • Collaborate with team members to ensure guest satisfaction
  • Demonstrate flexibility to work according to various schedules, including weekdays, weekends, and holidays