Food & Beverage Manager (Full Time)
Burger King
Loveland, CO
food & beverage
manager
restaurant
team
training
restaurant manager
manager
drive
delivering
customer service
human resources
operational
financial
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May 2, 2025
Burger King
Loveland, CO
FULL_TIME
Restaurant Manager Burger King
Burger King is currently seeking bold and energetic individuals to manage a high-performing restaurant. If you have the drive, a big smile, and a passion for delivering excellent customer service, we want to hear from you.
Key Responsibilities:
• Deliver our Customer Promise by managing human resources, operational, and financial objectives.
• Lead and manage a team in a fast-paced, dynamic environment.
• Grow sales and profitability while maintaining high customer satisfaction levels.
• Ensure compliance with company policies and procedures.
• Develop and implement effective training programs for team members.
Requirements:
• A minimum of 2 years of restaurant work experience in a supervisory position.
• Experience in team building and training.
• Open or flexible work availability.
Benefits:
• Medical Insurance Package.
• Short-term & long-term disability benefits.
• College Scholarships for eligible employees.
• Employee Assistance Program.
Why Choose Us?
We are deeply committed to excellence and reward our managers for strong performance. Join a company that values dedication, commitment, and performance.
Burger King is currently seeking bold and energetic individuals to manage a high-performing restaurant. If you have the drive, a big smile, and a passion for delivering excellent customer service, we want to hear from you.
Key Responsibilities:
• Deliver our Customer Promise by managing human resources, operational, and financial objectives.
• Lead and manage a team in a fast-paced, dynamic environment.
• Grow sales and profitability while maintaining high customer satisfaction levels.
• Ensure compliance with company policies and procedures.
• Develop and implement effective training programs for team members.
Requirements:
• A minimum of 2 years of restaurant work experience in a supervisory position.
• Experience in team building and training.
• Open or flexible work availability.
Benefits:
• Medical Insurance Package.
• Short-term & long-term disability benefits.
• College Scholarships for eligible employees.
• Employee Assistance Program.
Why Choose Us?
We are deeply committed to excellence and reward our managers for strong performance. Join a company that values dedication, commitment, and performance.
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