Plant Maintenance Engineer
Kroger
Layton, Utah
plant maintenance
maintenance
engineer
maintenance
manufacturing
safety
engineering
management
scheduling
cmms
operations
education
exempt
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December 2, 2022
Kroger
Layton, Utah
Company Name: Layton Dough
- Supervise and coach direct reports in the performance of their duties; complete performance reviews and provide feedback to direct reports
- Develop overall plans, including manpower, for major maintenance overhauls, shutdowns and projects
- Support the development, control and tracking of maintenance budgets
- Coordinate with planning/scheduling, inventory control and maintenance purchasing teams for all repairs, products, work schedules and meetings
- Administer the PPM program and parts room inventory for all equipment, building and facilities through the Computerized Maintenance Management System (CMMS)
- Perform engineering analyses to determine the root cause of critical and repetitive equipment failures
- Analyze equipment history and the line event data system to identify specific failures
- Oversee the parts room to ensure adherence to company policies, availability of necessary parts, elimination of obsolete materials and adjustment/optimization of stocking levels
- Manage the planning/scheduling of maintenance work using the work order system and CMMS; coordinate equipment availability/resources
- Establish work measurement techniques and determine the effectiveness and improvements needed for the maintenance department
- Maintain equipment and facility documentation/drawings
- Provide support for assigned projects, troubleshooting and day-to-day activities
- Communicate with Operations teams and vendors regarding equipment issues and capital projects
- Follow established programs, policies and practices to produce safe, quality foods that meet regulatory and company requirements
- Support the development, implementation, maintenance, and ongoing improvement of the SQF Food Safety Systems
- Accountable to the Kroger Manufacturing Food Safety and Quality Principles
- Must be able to perform the essential functions of this position with or without reasonable accommodation
- Bachelor s degree in engineering
- 2 years of direct maintenance supervisory experience in the food industry
- Knowledge of Good Manufacturing Practices, Environment Protection Agency (EPA) and Occupational Safety and Health Administration (OSHA) requirements
- Effective oral/written communication skills
- Demonstrate strong analytical skills
- Proficient Microsoft Office and CMMS skills
- Strong organizational skills and ability to define tasks with minimal supervision
- Ability to protect confidential and sensitive information
- Bachelor s degree in mechanical, electrical or chemical engineering
- 5 years of technical experience in the food industry dealing with preventive and predictive maintenance
- Experience in continuous improvement activities
- Plant maintenance supervisor
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