Chef near me

JOB DESCRIPTION: We are searching for an experienced Line Cook to join our No Soliciting culinary team in a fine dining setting. The ideal candidate will be able to deliver high quality meals that satisfy both the Executive...

Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents...

We are on the hunt for an experienced line cook to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef's exact...

About the Organization OVERVIEW ABOUT DIVIDEND RESTAURANT GROUP Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of...

OverviewOur YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST...

About the Organization OVERVIEW ABOUT DIVIDEND RESTAURANT GROUP Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of...

Rye River Social is seeking a Line Cooks with a passion for creating and drive to provide exceptional guest experiences! The selected candidate will work with our Executive Chef, Sous Chef, and team to create elevated and approachable dishes...

We are on the hunt for an experienced line cook to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef's exact...

Description: Position: Line/Prep Cook Job Duties: Prepare guest orders according to the company's recipe guide Check quality of ingredients Ensure quality and presentation of...

New Vista is currently recruiting for a Cook at River Vista, a premier Behavioral Health Hospital located in Columbus, OH. WHO WE ARE The New Vista mission: Inspiring Hope, Restoring Peace of Mind, Healing Lives.

CAMERON MITCHELL RESTAURANTS is seeking a SOUS CHEF to join our team! Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make...

The Line Cook is responsible for preparing food to be served to residents, guests, and staff. They must ensure the quality and consistency of the finished product, adhere to HACCP protocols, sanitation standards, and health regulations. The Line...

Job Purpose The Community Cook assists in preparing meals in a safe and appetizing manner in compliance with dietary standards and food-related Community policies and procedures. Company Overview...

Job Description Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of...

Levy Sector Position Title: PREP COOK (Seasonal) at Huntington Park Pay Range: $16.00 to $18.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search...

NOW HIRING / IMMEDIATELY HIRING: LINE COOKS & PREP COOKS - HIRING FOR A NEW RESTAURANT OPENING!! Part-time or full-time hours at a highly competitive rate of pay. Comprehensive...

For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver...

O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most awesome job opportunities around. That's because working at O'Charley's puts you in the company of friends and professionals who...

Sous Chef Goal: Nestled in the heart of Columbus' historic German Village, Sycamore is an all-day caf and restaurant. Join our team of passionate hospitality professionals committed to delivering exceptional...

For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver...

CAMERON MITCHELL RESTAURANTS is seeking a BARTENDER to join our team! Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make...

CENTURY GOLF PARTNERS MANAGEMENT Cook Position Description POSITION SUMMARY The Cook is responsible for ensuring the highest quality of culinary services...

Prepare meals and food to meet specifications in a timely manner Properly measure kitchen ingredients and food portions Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements Use kitchen knives and equipment...

The Spotlight's on You: Start Your Journey at Marcus Theatres! Are you ready to launch your career with a blockbuster opportunity? At Marcus Theatres, we're not just offering jobs-we're handing out backstage passes to something bigger.

SUENO, downtown Dayton's new contemporary Mexican restaurant by The Idea Collective and Chef Jorge Guzman, is looking for a rockstar line cook. Ever think about a new start in an exciting new place? Consider Downtown...

Job Type Full-time, Part-time Description Work closely with the kitchen team and Executive Chef to ensure that our dishes are executed perfectly and in a timely manner through service. The line cook will tackle all projects...

CAMERON MITCHELL RESTAURANTS is seeking a SOUS CHEF to join our team! Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make "Raving...

Overview:We are seeking a talented and motivatedSeasonal Sous Chefto join our culinary leadership team. As a Sous Chef, you will assist with daily kitchen operations, supervise culinary staff, and ensure food quality, safety, and consistency...

Line Cook - Fry, Grill, Sauté, Steam, Taco The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states.

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it.